Hi Vegan Runner Eats readers! Today I am excited to bring to your attention a wonderful new cookbook by Julie Hasson called Vegan Casseroles. I’ve been cooking up a storm using recipes from this book for about a month now, and today I’m going to share my experience with you. Don’t miss the giveaway part at the bottom of this post – Julie and her publisher kindly agreed to mail out a copy of Vegan Casseroles to one lucky reader of my blog (US or Canada only). Julie Hasson has published a number of vegan cookbooks over the years, including Vegan Pizza: 50 Cheesy, Crispy, Healthy Recipes, Vegan Diner: Classic Comfort Food for the Body and Soul, The Complete Book of Pies: 200 Recipes from Sweet to Savory. With her interest in developing delicious vegan comfort food recipes, it was only logical that she eventually decided to put together a … Read the rest of the post
Welcome to Vegan Runner Eats! My name is Alina, and I am a vegan of 4+ years who loves running, lifting weights, cooking delicious plant-based meals and writing about health, fitness, and of course food 🙂 Click here to find out more about me and this blog!
Vegan Runner Eats Series
- Summertime Cookout Special: Vegan Hot Dogs with Currywurst Ketchup Sauce
- In Defense of What The Health: an Open Letter to Progressive Vegans
- Running For Two: 9 Lessons I’ve Learned About Running During Pregnancy
- Never Say Never: Why I’m Against Boycotting Non-Vegan Businesses That Offer Vegan Options (and a Few Cases When I’m For It)
- Easy Vegan Potato Salad Recipe – a Perfect Side Dish for Mother’s Day Brunch, Barbecues, Picnics, etc.
Top Posts & Pages
No Meat Athlete Training Plan Package – from 5k to Half and Full Marathon
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