I know it’s been forever FOREVER since the last time I posted a recipe, but it’s all going to change today! I’m particularly proud of today’s recipe for vegan collard wraps with kimchi and sweet potatoes because they seem to me like the healthiest food out there, with all of the veggies, fiber and probiotics – a perfect meal for springtime! Here’s the deal in our household: Rob eats almost all plant-based foods I put in front of him (a huge improvement from when we first met!), but there are a few things he won’t touch. Collard greens are one of those things. He’s not thrilled with kimchi either. I, on the other hand, like both quite a bit, even thinking of fermenting some kimchi at home in the near … Read the rest of the post
Welcome to Vegan Runner Eats! My name is Alina, and I am a vegan of 4+ years who loves running, lifting weights, cooking delicious plant-based meals and writing about health, fitness, and of course food 🙂 Click here to find out more about me and this blog!
Vegan Runner Eats Series
- My Postpartum Fitness Journey: How I’m Making It Work
- Tropical Banana-Orange Granola Recipe – Sweetened with Whole Foods, with Oil-Free and Gluten-Free Options
- Life with a Newborn: 5 Things Nobody Tells You About Early Parenthood Challenges
- Easy Vegan Chocolate Chip & Blueberry Pancakes Recipe – Plus, Baby Juliana is Here!
- Berry-Chocolate Green Smoothie Recipe, a.k.a. My Favorite Vegan Pregnancy Smoothie
Top Posts & Pages
No Meat Athlete Training Plan Package – from 5k to Half and Full Marathon
Search posts by tags:beans Caldwell Esselstyn Jr chickpeas cinnamon cooking tips dining out easy recipes exercise Fat Free Vegan fitness giveaways ground flax health inspiration Italian John McDougall kale marathon training Michael Greger motivation oil-free recipe plant based diet potatoes restaurant reviews Rock'n'Roll Seattle Marathon running running tips Seattle soups T. Colin Campbell Thanksgiving traditional cuisines traveling vegan vegan blogosphere vegan breakfast vegan dinner Vegan Kitchen Simplified vegan lunch vegan nutrition vegan travel vegan wisdom vegetables whole food plant based diet whole grains