How to Cook Dried Beans 101: the Healthy, Tasty and Cheap Way to Prepare Beans from Scratch.

Let me say this loud and clear: I LOOOVE BEANS! I love them so much that the majority of the recipes I make at home feature some kind of beans. My tender feelings towards these protein-loaded gems have led me to devote today’s post to the secrets of their optimal preparation. Beans spark creativity! (To make Mr. Bean Man here, I used chickpeas, blackeye peas, black lentils, mung, lima and … Read the rest of the post