Do you ever have a feeling like weekends fly by too quickly? I sure felt that way last weekend! Maybe we just had too much fun? It was Rob’s birthday last Saturday, and since we decided a while ago that experiences, not material things, are the best gifts, I was excited to find out that Pasado’s Safe Haven animal sanctuary was having a tour on its premises AND hosting a vegan cooking class by Fire and Earth Kitchen on that day. So I went on to book the tour as a birthday gift for Rob. On Saturday morning, we started Rob’s birthday weekend off right by having vegan chocolate cake for breakfast! I stayed up till 11 pm the night before making this beauty: A few days earlier, Rob requested a cake that would have chocolate sponge layers and the frosting based on the filling of his favorite Chocolate Peanut Butter … Read the rest of the post
Welcome to Vegan Runner Eats! My name is Alina, and I am a vegan of 4+ years who loves running, lifting weights, cooking delicious plant-based meals and writing about health, fitness, and of course food 🙂 Click here to find out more about me and this blog!
Vegan Runner Eats Series
- Easy Vegan Chocolate Chip & Blueberry Pancakes Recipe – Plus, Baby Juliana is Here!
- Berry-Chocolate Green Smoothie Recipe, a.k.a. My Favorite Vegan Pregnancy Smoothie
- My Vegan Baby Shower: Mission Possible! The Menu, the Recipes, Plus the Food Prep Schedule
- Working Out During Pregnancy: Full-Body Workouts for Each Trimester
- Working Out and Lifting Weights During Pregnancy: 5 Things to Keep In Mind
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