Exploring Western Olympic Peninsula: the Pacific Coast in La Push, Vegan Food in Forks, and Giant Trees in the Olympic National Park

Recently Rob and I realized that the daily grind was getting a bit too unbearable, so we made a decision to take a quick overnight trip to the Western Olympic Peninsula in our home state of Washington. I’ve been so grateful that two years ago we decided to move to the Pacific Northwest, which turned out to be more beautiful that we ever hoped for. In the two years that we’ve lived here, we’ve discovered so many amazing places, and continue to find more every month. The Western Olympic Peninsula turned out to be quite a gem! On Saturday morning, we took an early ferry from our home ground of Whidbey Island towards Port Townsend on the Eastern Olympic Peninsula. The ferry ride takes about half an hour going across Puget Sound. Once we arrived in Port Townsend (a lovely place, by the way, deserving its own separate post), we … Read the rest of the post

Our Vacation in Hawaii, Part 2: Finding Vegan Food on Maui is Easier Than You Think!

Hi all! I know it’s been a few weeks since my last post, but things have been crazy busy around here, so I apologize for leaving you hanging in anticipation for today’s post about vegan food on Maui! Anyway, better late than never, right? So, during our recent trip to Maui we discovered that this Hawaiian island was very vegan-friendly. As a result, I had a number of people tell me that they were planning to go there on vacation pretty soon, so they were looking forward to a post where I’d share all the details about where to find vegan food on Maui. Your wish is my command, so today I’ll be sharing our experience of eating at various vegan-friendly places on Maui. Get ready for all of the vegan deliciousness, Maui-style! (To learn about all of the fun things to do on Maui, check out my previous post.) Before we took off for our … Read the rest of the post

Our Vacation in Hawaii, Part 1. Things to Do in Maui: from Hiking Black Sand Beaches to Visiting an Animal Sanctuary and Driving to the Top of a Volcano

Hi all! As you probably know, we recently went on vacation in Maui, Hawaii, and now that we’re back, I’d like to tell you everything about this adventure! Yep, it took me a while to put this post together because, you know, life interferes, but better late than never, right? 😉 To begin with, let me say that we had a wonderful time, and were surprised to find out that Maui is a perfect place for a vegan-friendly vacation. I originally wanted to put together just one post about our experience, but realized that it would most likely be mile-long, so I’m splitting my recap in two parts. Today I’ll tell you about all of the awesome places we visited on Maui – hopefully you’ll find this useful if you’re ever planning to go there yourself. My next post will be about all of the vegan food on Maui, and I’m sure you’ll … Read the rest of the post

How to Eat Plant-Based while Traveling: Think Outside the Box!

Most people following a plant-based diet will agree: it’s the easiest to follow when we can cook all of our meals at home, in our own well-stocked kitchens. However, life interferes, and we may find ourselves stressing over food while getting ready to travel to a new destination that may or may not accommodate our veggie-oriented eating. As you know by now, earlier this month Rob and I moved from our 3+ year home in Alabama to the wild and woolly frontier just outside Seattle, WA. During our transition, we spent a week in hotels equipped with only a microwave and a small fridge (okay, it’s better than nothing), first in New Orleans, Louisiana, then in a little town on Whidbey Island in Washington. Quite a bit of time was spent researching places where we could go eat next, all while trying to keep our meals healthy and affordable. Thankfully, we’re not … Read the rest of the post