Every now and then I try out a new recipe, and it becomes an instant hit in our house. For that to happen, two things need to come together: great flavor + an easy preparation method. Today’s easy vegan Buffalo Tofu sandwich meets both of those criteria – in fact, it’s so easy to make that I considered it a “non-recipe” and didn’t even think of sharing it here on … Read the rest of the post
Hi all! So I was planning on posting a new update on my Seattle Rock’n’Roll marathon training this week, but last weekend Rob and I discovered a new little gem here in the Pacific Northwest – a city of Friday Harbor on San Juan Island that happened to be quite vegan-friendly – so today I decided to share our adventures from last Saturday instead of a marathon update. As you may know, … Read the rest of the post
I know it’s been forever FOREVER since the last time I posted a recipe, but it’s all going to change today! I’m particularly proud of today’s recipe for vegan collard wraps with kimchi and sweet potatoes because they seem to me like the healthiest food out there, with all of the veggies, fiber and probiotics – a perfect meal for springtime! Here’s the deal in our household: Rob eats almost … Read the rest of the post
And here we are, entering the time of the year after the Superbowl. Personally, I don’t even care much about football, but living in Seattle area it was hard not to get under the influence of thousands of people rooting for the Seahawks. Oh well, they didn’t win this time, but losing gives us plenty of opportunity to learn a few lessons and come out wiser from the experience. Today … Read the rest of the post
I think we all can agree that sometimes it’s nice to dig our teeth into a good burger, especially if it’s served with a side of delicious, crispy French fries. Thankfully, being vegan doesn’t mean forever depriving yourself of this simple pleasure: there are more vegan burger recipes on the internet than my fingers could ever count (I’ve shared my recipes for Black Bean Tempeh and Sweet Potato Chickpea burgers here … Read the rest of the post
Today I’d like to share with you 5 of my favorite solutions for the permanent dilemma that I assume most vegans with full-time jobs have – what to eat at work for lunch? Going out to eat during a work day is not always an option, plus what should we do if we don’t have any leftovers from the night before to take to the office? These vegan/plant-based lunch ideas … Read the rest of the post
You’re in for a treat today! I finally decided to post the recipe for one of my favorite side dishes – Asian-style Cabbage Slaw with Homemade Peanut Dressing. I could literally make this slaw every week if there weren’t any other recipes to make! I mean, if my cabbage-disliking husband polishes off a bowl of this slaw and then goes for seconds, that says a lot! The homemade peanut dressing makes … Read the rest of the post
Ask just about anyone what keeps them from switching to a plant-based/vegan/healthier diet, and one of the most common answers (besides ‘I love my cheese/bacon too much’) is likely going to be, ‘I just don’t have the time to make those elaborate meals’. Okay, I understand that making a fresh, wholesome plant-based dinner every night sounds like too much work, especially if your schedule runs crazy, you work long hours, … Read the rest of the post
Ahh, the elusive Holy Grail of the perfect vegan burger… I’ve searched for you far and wide by making other people’s recipes and even experimenting myself a few times, but you just seem to laugh in my face and keep fleeing… …Until the other day it hit me: while it’s unlikely that a perfect vegan burger exists (I’m not talking about the store-bought burgers of the mystery-fake-meat variety), there’s no need … Read the rest of the post
Today i’d like to share my vegan lentil soup recipe that’s quickly become one of my family’s favorite soup recipes for the chilly times of the year. Not long ago Rob and I were returning home late at night after a day trip. This was just a few hours before the entire Gulf Coast area was hit with an ice storm, so the temperature outside was rapidly dropping. Rob said … Read the rest of the post
