My vegan breastfeeding story: what it was like to breastfeed my daughter for almost 18 months for me as a vegan mom. Tips on vegan mom nutrition, our nursing schedule, bottle vs breast, etc. Read the rest of the post
This delicious vegan chipotle coleslaw is made with simple plant-based ingredients. It makes a flavorful topping for tacos, fajitas, sandwiches, or works well as a standalone side dish for your favorite comfort foods. Read the rest of the post
These delicious vegan summer recipes will help you throw memorable barbecue parties, summertime cookouts, or picnics! See this list of 36 scrumptious vegan cookout recipes that will satisfy both vegans and omnivores. Read the rest of the post
As much as I love Washington State, few places here have such a vibrant, fun-loving character as the city of Leavenworth. When we visited it over the weekend, I knew I had to talk about our experience here on the blog. So today I’m going to do just that – and, of course, since this is a vegan blog, I’ll talk about what finding vegan food in Leavenworth was like … Read the rest of the post
The majority of people who try going vegan but eventually quit often do so because of a few particular mistakes. In this post, I’m discussing these mistakes, and offering ways to prevent making them in the first place. Read the rest of the post
These vegan pasta shells are filled with homemade cashew-almond ricotta cheese and spinach. A delicious vegan recipe for a weekend dinner or a special occasion. Oil-free and gluten-free options included. Read the rest of the post
These 40 kid-friendly vegan snack ideas add nutrition to your vegan children’s diet without compromising flavor or fun. The list includes easy to follow recipes for both sweet and savory snacks. Read the rest of the post
5 things any pressure cooking newbie needs to know to master using an Instant Pot, from most useful buttons to pressure release methods and timing the cooking process. Read the rest of the post
This Instant Pot vegan jambalaya will impress both vegans and omnivores with its traditional Cajun-inspired flavors. It comes together in about 40 minutes, and is made with no oil added. Read the rest of the post
After having been vegan for 6 years, I decided to take a medical test to find out if I had any nutritional deficiencies. Here’s what I found out. Read the rest of the post
